uuuffff
difficult week !!!!!!
which starts Monday with a nice meeting in the office .... oh well .. which continues with grueling workouts skating schedules unworthy (or as my husband says ... "but you're not normal") and ending with the longed races at Verona
want those damned coveted and feared skating for which we are preparing for a full year ...
my mother when I think I will tangle belly ... (more. .. at my age)
ONE YEAR ?????? Well you
a year of testing (we are still only 15 days left in August)
which then flew off to think
as those five minutes will fly away to the beat of techno Vivaldi Winter ...
go from there
not think about (until tomorrow evening)
pampering 'head and body with a
PLUM AND WALNUT CHOCOLATE CAKE made with yogurt pots
ingredients
yoghurt 1 pot full
00 flour 2 cups granulated sugar
2 cups potato starch 1 jar
oil 1 small jar ( Olive oil is not a better)
eggs 3
baking powder 1 teaspoon chocolate
100 g walnuts 100 gr
preheat the oven to 180 °
melt the chocolate in a double boiler and let it cool.
in a bowl, mix the ingredients, starting with the yoghurt, then the eggs and sugar, then the flour, baking powder and starch, and then the chocolate and oil (which I have mixed together) and coarsely chopped walnuts.
pour the mixture into a mold lined with parchment paper wet and squeezed (I used just one loaf, but it's good enough a cake round, square, donut) and bake for 50 minutes or until a toothpick will come out dry.
remains very soft and light .. no animal food in my mouth anyway ... will be because of the liquid, such as yoghurt and oil ...
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